I love making crumb crusts for desserts because they are easy and quick to prepare. Today, we’ll be making an Oreo cookie crust! This crunchy Oreo crust recipe is made with just two ingredients and pairs well with both pies and cheesecake recipes. It is perfect for those new to learning how to make desserts …
Pies
Traditional Amish food is very simple and something that we associate with the group today. We think of it as comfort food. It usually has simple, plain ingredients. Keep reading to find out more about the Amish people, their cooking and get some tasty Amish recipes. Where are Amish people living in the US? The …
A Streusel Topping makes a wonderful addition to a muffin, a fruit crumble and many other desserts. Making one is simple to do with these cooking tips and a food processor, and takes just seconds. Let’s make a Streusel Topping! Most streusel toppings are made of a mixture of three ingredients as a base – flour, …
It’s hard to believe that Easter will soon be upon us! These Dutch apple crumble parfaits will be the star of your Easter dessert table. It seems as though we were just celebrating Christmas a few weeks ago. Easter is such a special time for family to gather together. I love to make something new …
From now through most of the fall, pumpkins are in season and are used for decorations, carving, and for eating in various ways. You can, of course, use canned pumpkin, but why not try fresh pumpkin too? It is rich and creamy and always makes a big difference in the taste of a recipe. These …
I love no bake dessert recipes. They give you a chance to step away from the oven when the temperatures start to soar, so they are perfect for this time of the year. Who wants to be spending time in a hot kitchen this time of the year? I’ve put together a collection of some …
This collection of peanut butter recipes will tempt the most ardent peanut butter lover. Peanut butter recipes – ah yes. If you have been a reader of my blog, you will know that I adore peanut butter. If there is a way to use peanut butter in a recipe, I will try it. Most work …