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This creamy broccoli salad is a lighter dairy-free version of the classic side dish. Fresh broccoli, crispy bacon, sweet cranberries, raisins, and crunchy nuts are tossed in a homemade dressing for a salad that’s full of flavor without relying on cheese or heavy ingredients. It’s an easy make-ahead recipe that’s perfect for BBQs, potlucks, and …

Read More about Creamy Broccoli Salad Recipe – A Lighter Dairy-Free BBQ Side Dish

This Greek chopped salad recipe combines crisp vegetables, hard-boiled eggs, olives, and corn with a bright homemade dressing made with lime juice, olive oil, red wine vinegar, and fresh oregano. Every bite is packed with fresh Mediterranean flavors and plenty of texture. Because all of the ingredients are chopped into bite-sized pieces, this salad is …

Read More about Greek Chopped Salad Recipe with Homemade Dressing

This delightful California Cobb Salad is not only delicious, but it also fits into the Whole30 and Paleo diets. It’s time for some California Dreaming – Cobb salad style.  Cobb salads are my go-to choice when I eat out for lunch and want to have a great taste but still keep the meal fairly healthy. Today …

Read More about California Cobb Salad with Ranch Dressing (Whole30 – Paleo – Gluten Free)

Looking for an easy fruit-focused salad that is ready in just minutes? This delicious melon cucumber salad is the perfect choice. This summer salad is packed with three types of melons, combined with cucumber for a nutritious boost. It’s topped with a homemade honey-mint dressing and served cold. Salads like these are the perfect way …

Read More about Melon Cucumber Salad with Honey Lime Dressing

This Southern coleslaw recipe is bright, colorful, and packed with flavor. It has a tart, sweet, and tangy dressing that pairs well with the crunchy, fresh vegetables that make up this quick and easy side dish. You only need a few ingredients to make this Southern-style coleslaw, which is a perfect addition to shrimp tacos and …

Read More about Southern Coleslaw Recipe – Quick and Easy Southern Style Slaw

Looking for a light lunch that is loaded with tart, sweet, and savory flavors? This citrus salad with chicken and walnuts is refreshing with lots of texture and color. The salad takes less than 5 minutes to prepare, but tastes like you got it from your favorite bistro. Grapefruit is the star of this salad …

Read More about Citrus Salad with Chicken and Walnuts

This spicy garlic parsley shrimp recipe is so easy to make. It is ready in about 15 minutes but has a rich flavor that makes it perfect as a quick main course, an easy appetizer, or a decadent salad topping. This  is Whole30 compliant, Paleo and gluten-free. The recipe is low in fat, carbs, and sugar …

Read More about Garlic Parsley Shrimp – Spicy Shrimp Recipe (Whole30 – Paleo-Gluten Free)

This garbanzo bean salad is a delightful mix of beans, vegetables and fresh herbs in a tangy balsamic lemon dressing. It is very easy to make (less than 10 minutes) and tastes amazing. I love making garbanzo bean recipes. The beans are readily available and can be used in lots of ways, from hummus to …

Read More about Garbanzo Bean Salad – Mediterranean Chickpea Salad Recipe

This roasted carrot salad with mushrooms, cranberries, and pecans is topped with feta cheese and dressed with a tangy balsamic dressing. Fall is a great time to serve salads that are made with roasted vegetables. I love having hearty salads as a lunchtime meal. Adding something extra to a normal garden salad gives you a …

Read More about Roasted Carrot Salad with Cranberries and Pecans – Hearty Fall Roast Veggie Salad