Asparagus Crostini Appetizers with Gouda Cheese and Proscuitto

It’s party time! And that means we need some easy appetizers.  Party appetizers like these asparagus crostini appetizers and easy to make, easy to serve and easy on the taste buds!Asparagus Crostini Appetizers with Gouda Cheese and Proscuitto - from The Gardening cook

These appetizers will just disappear from the serving plates at your next party. A loaf of toasted French bread is the base to add tender asparagus spears, thinly cut proscuitto.  Top it all off with some Gouda cheese and into the oven and they are done!

Ingredients for the asparagus crostini appetizers.

12 fresh asparagus spears
2 Tbsp. olive oil, divided
1/8 tsp. seasoned salt
1/8 tsp. pepper
12 slices French bread baguette (1/2 in. thick)
3 thin slices prosciutto cut into thin strips
6 oz. Gouda cheese, cut into 12 slices

If you like crostini appetizers, check out these four ideas for your next party.

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